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Event Series:
Wednesday Afternoon Cooking
Thursday Cooking Lunch
February 8 @ 12:30 pm - March 21 @ 2:00 pm
CAD75
Dec 7 – Jan 18 (Full)
Taking registrations for January 25 – February 29, 2024
12:30 pm – 2:00 pm
ILRCC – #134, 3359 27th St. NE
The program runs for 6 weeks for $75 including the cost of food.
This 6-week, 1.5-hour-per-session, cooking course is designed for all ability levels. Each week includes approximately 1 hour and 15 minutes of cooking and ends with sharing the meal preparation and cleaning up.
*PLEASE NOTE: Maximum of 6 participants per session.
Registration
